Friday, August 27, 2010

Apple Fritters

1 cup milk
1 egg, beaten
4 TBS. margarine
1/4 cup sugar
1/2 tsp. salt
1 orange, rind and juice
1 cup apples (chopped into small bits)
3 cups flour
2 tsp. baking powder
1 tsp. vanilla
1 tsp. cinnamon
Beat egg in a large mixing bowl. Combine milk and margarine with egg. Add orange juice, rind, chopped apples and vanilla. Sift together the flour, salt, baking powder. Stir into egg mixture with spoon until blended. DO NOT OVER MIX!! Preheat oil in a skillet to 350 degrees. Drop batter in small amounts to create the size desired of fritter. Fry until golden brown, turning once. Allow to cool. ENJOY! (picture from here.)

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