Friday, December 17, 2010

French Toast Casserole

Tomorrow is our church Christmas breakfast with Santa.  I signed up to bring a casserole, but I am not much of a egg person, so this is what I am taking instead of the standard breakfast casserole!  SHHHHHH........It is sooooo yummy and you will not be able to get enough!  It's also a great Christams morning breakfast! 
5 cups bread cubes
4 eggs
1 1/2 cups milk
1/4 cup white sugar, divided
1/4 teaspoon salt
1 teaspoon vanilla extract
1 tablespoon margarine, softened
1 teaspoon ground cinnamon

Preheat oven to 350 degrees F (175 degrees C). Lightly butter an 8x8 inch baking pan.
Line bottom of pan with bread cubes. In a large bowl, beat together eggs, milk, 2 tablespoons sugar, salt and vanilla. pour egg mixture over bread. Dot with margarine; let stand for 10 minutes.
Combine remaining 2 tablespoons sugar with 1 teaspoon cinnamon and sprinkle over the top. Bake in preheated oven about 45 to 50 minutes, until top is golden.

1 comment:

Lisa said...

Why does it look like nuts are in the picture but not listed in recipe ingredients ?

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